We at Cioli Egidio are a modern company but strongly linked to traditions, to the territory, to the artisan methods of processing porchetta. We were born in 1917 and have grown over time producing the typical traditional porchetta of Ariccia.
Thanks to its high-quality products, Cioli Egidio has managed to forge partnerships with the greatest retail chains of the large organized distribution (LOD), thereby overcoming the extremely rigorous controls that these players impose on their suppliers.
